corn recipes : corn cutlets recipe

Delicious yummy corn cutlets

Number of servings : 3-4 

Preparation Time : 15-20 mins

Corn Cutlet

Ingredients & Instructions:

• 2-3 Boiled Potatoes                  
• Bread slices
• 1 toast crushed
• 1 sweet corn
• 1 Big Onion sliced
• 5-6 garlic clove
• 2-3 green chilies
• Coriander
• Salt
• Chat masala
• Lemon
• Oil

Preparations:

• Boil the potatoes and smash them.
• Boil sweet corn
• Make garlic and green chilly paste
• Take the bread slices and dip them in cold water and remove immediately , press bread and remove the water from bread.

Corn Cutlet

Procedure:

Take the smashed potatoes and sweet corn mix it well.

Add your bread , garlic and chilly paste ,  chat masala , salt to taste, coriander leaves finely chopped and 1/2tbs of lemon to the potato and corn mixture .

Take a toast crush it to powder and add it to the mixture.

Mix all the ingredients well and make round tikki shape of it.

Now heat oil in a pan and deep/shallow fry the cutlets

                          

Delicious yummy cutlets are ready!!