Kids Recipe : Sweet Corn Paratha

Sweet Corn Paratha 

Preparation time : 20 mins
Cooking time :15 mins

Sweet corn paratha

Ingredients for Paratha:

• Wheat flour :- 1-1/2 cup 
• Sweet corn :- 1 cup 
• Garlic cloves :- 3-4 
• Green chilies :- 5
• 1/2 tbsp garam masala
• Medium onion (peeled and chopped):- 1 
• Turmeric powder :- 1/8 tsp 
• Cumin seeds :- ½ tsp 
• Cilantro leaves (kothimbir or dhaniya) (finely chopped):- 1/2 cup
• Oil :- As required 
• Salt :- To taste 

Procedure for Paratha :

• Grind together the corn, green chillies and cumin seeds garlic into a paste.
• In a mixing bowl, take onion, wheat flour, corn, green chillies ,cumin garlic paste, cilantro, turmeric , garam masala and salt. Knead well into soft dough.
• Separate the prepared dough into small sized balls.
• Roll out every ball into a round with the help of wheat flour for dusting.
• On a hot pan, transfer the paratha and cook for a minute.
• Spread oil around the edges, flip it and fry.
• Transfer paratha into a serving dish . 

Serve hot with sweet curd / tomato sauce and corn salad.